This is a community recipe contributed by Aria Rivers.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of March 2023
Serve in a Collins glass
| 45 ml | Hayman's Old Tom Gin |
| 12.5 ml | Syrup from Luxardo Maraschino Cherries |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 80 ml | Thomas Henry Soda Water |
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