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This is a community recipe contributed by Josh Ault.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of January 2024
Serve in a Coupe glass
| 15 ml | Heering Cherry Liqueur |
| 30 ml | Malibu Coconut rum liqueur |
| 10 ml | Agave syrup |
| 10 ml | Lime juice (freshly squeezed) |
| 30 ml | Pineapple juice |
| 30 ml | Thomas Henry Soda Water |
| 30 ml | Monin Crème de Vanille Liqueur |
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