2023 entries

Entries to 2023 Hayman's Old Tom, New Cocktail Competition

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After The Gold Rush image

After The Gold Rush

This cocktail highlights natural and herbal flavors, and the recipe takes its name from the Patti Smith's song, reminding us that no matter what era we've

A Taste of the Rainbow image

A Taste of the Rainbow

Please try the Hayman Old Tom cocktail by itself before you move onto the cherry portion. Really smell the drink as you are sipping. Take note of the froth

一个苦菠萝 image

一个苦菠萝

2023年3月2日 在苏州 我工作的酒吧里 为了参加海曼老汤姆鸡尾酒大赛而创作的一杯原创鸡尾酒

Vegetable energy image

Vegetable energy

In the wall breaker add 30ml beetroot juice 5 fresh spinach leaves 10g lemon zest 15ml lemon juice 15ml syrup and strain the residue to make super

Sympathy For Nature image

Sympathy For Nature

An herbivorous yet balanced drink.

The Commonwealth image

The Commonwealth

It's also very good with a mint sprig, I didn't have it in the picture and for the sake of simplicity I left it out but it highlights the botanicals even

Tomatico image

Tomatico

For those who like it more seasoned: Add Salt/Pepper For those who like it spicy: Add a few drops of Tabasco

The Silence image

The Silence

For the almonds, pan roast them until they were golden, I used a 2:1 ratio of sugar to water to create the syrup. I then boiled them in the syrup for 20

Pallas's cat image

Pallas's cat

Sour&sweet balance ,seed wood flower &fruit step by step clear.

For Love's Sake image

For Love's Sake

This drink is a tribute to love and has it's origins in the First Epistle to the Corinthians. Specifically the famous verse in 1 Corinthians 13:13, "And

Prospera image

Prospera

Use whatever shake method works best for you to create a light, frothy gin fizz style drink. Additionally, rather than pouring the champagne straight from

Mint Condition image

Mint Condition

Talking with a regular about how much he wanted a dessert martini that was more like an actual martini. Became a bet. Bet won.

Ginception image

Ginception

As a bartender, I love experimenting with different cocktail recipes. One day, I was particularly inspired by the versatility of gin and decided to create

Not Quite Negroni image

Not Quite Negroni

I came up with this drink for the Haymans Old Tom competition, I love a Negroni and I love Cream Soda.

Tom And Coco image

Tom And Coco

The concept behind the Tom and Coco is the singularity of two cocktails - the Valencia Martini and the Highball, that combines the best elements of two

A Star is Born image

A Star is Born

My Recipe is a twist on the classic Gin Sour. A light and delicate cocktail made more complex with the added ingredients. Floral, sweet and sour notes!

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