Still water makes me feel Mandarin flavour more than sparkling. Mizuwari is a popular way to drink alcohol in Japan. It is a refreshing cocktail that can
Spicy, Smoky, Sweet, and Citrusy flavors all take turns in this well balanced summer cocktail.
The proportions are those of a classic Negroni. The Bruto Americano, the US's version of a bitter Italian aperitif, does give this cocktail a nod to the
My grandmother loves Mandarine Napoléon, and she was just giving me an old bottle that she likes, juste one day or two before I learned about the challenge
As a spicy margarita fan, I wanted to experiment with my favourite flavours. After some failed experiments with jalapenos, and some nice sherry cobblers,
Upon picking up your glass you'll initially be met with a sharp citrus scent that you'll find pairs with a fresh bitterness provided by notes of italian-style
Tastes like a bitter fruit salad: green grapes, grapefruit, banana, pineapple, bell pepper, lemon. Fruity and bitter, without any juice.
A fresh, bright, grassy, citrusy easy drinker.
An amazing aperitiv and fresh cocktail, that can be a replacement for a mezcal margarita
Used Johnny Walker Red Label (although any good blended whisky you have at hand will make it), Mandarine Napoleon, Lagavulin 16 years, Campari, and the
Based on negroni
rich, fruity
I wanted to make mandarin the star of the show, using a citrus forward gin to compliment the liqueur. The addition of the vermouth and Sherry enabled me
A simple and harmonious cocktail that brings the smokiness of mezcal, sourness of citrus and softness of chamomile together.
I was keen to try star anise in a cocktail recipe and decided to crush and grind one in a shaker to release maximum flavour and see how it would turn out.
Fresh herbaceous citrus acid
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