Name: Chip Err O
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 50 ml Tsipouro; 20 ml Sauvignon blanc wine; 10 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix); 10 ml Soda (club soda)

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

STIR first 3 ingredients with ice and fine strain into chilled glass. TOP with splash soda.

1 2/3 fl oz	O/Purist Tsipouro
2/3 fl oz	Sauvignon blanc wine
1/3 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1/3 fl oz	Thomas Henry Soda Water
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Read about cocktail measures and measuring.

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Recipe contains the following allergens:

Sauvignon blanc wine – Sulphur Dioxide/Sulphites

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Vinious and loosely Martini in style.

History:

Created in December 2020 by yours truly to highlight and promote Greek Tsipouro, pronounced "Chip Err O" or thereabouts.

More cocktails by Simon Difford

Alcohol content:

1.3 standard drinks
20.47% alc./vol. (40.94° proof)
18.4 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Chip Err O

Serve in a

Garnish: