Garnish:
None
How to make:
POUR ingredients into warmed glass in the following order.
| 1 fl oz | Espresso coffee (freshly made & hot) |
| 1 1⁄2 fl oz | Irish cream liqueur |
| Top up with | Milk (semi-skimmed/2% fat) (steamed foaming) |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
A latte with extra interest and flavour courtesy of Irish cream liqueur.
Join the Discussion
... comment(s) for Irish Latte
You must log in to your account to make a comment.