Name: Jean Marc
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 2 Root ginger (thumbnail-sized slice); 4 Mint leaves; 45 ml Chartreuse Green; 7.5 ml Apple Schnapps liqueur; Sparkling apple juice

Serve in a

Collins glass

Garnish:

Mint sprig

How to make:

MUDDLE mint and ginger in base of shaker. Add next two ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with Appletiser, stir and serve with straws.

2 slice	Root ginger (thumbnail-sized slice)
4 fresh	Mint leaves
1 1/2 fl oz	Green Chartreuse liqueur
1/4 fl oz	Apple Schnapps liqueur
Top up with	Sparkling apple juice
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Chartreuse Verte (Green Chartreuse), 70cl

£ 39.95 £ 2.58 per cocktail, makes 15.5 Berentzen Apple Schnapps liqueur, 70cl

£ 12.45 £ 0.13 per cocktail, makes 93

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Review:

Chartreuse combines well with apple, ginger and mint in this summertime drink.

History:

Created in 2003 by yours truly (Simon Difford) after judging a Chartreuse cocktail competition in London and realising which flavours best combine with Chartreuse. Named after my friend the then President Directeur General of Chartreuse.

More cocktails by Simon Difford