Jean Marc

Jean Marc image
Serve in
a Collins glass...
2 slice Fresh root ginger (thumbnail sized)
4 fresh Mint leaves
shot Green Chartreuse liqueur
¼ shot Apple Schnapps liqueur
Top up with Appletiser
  • Display recipe in:
Ginger (fresh root) image Mint leaves image Chartreuse Green image Apple Schnapps liqueur image Appletiser image
How to make:

MUDDLE mint and ginger in base of shaker. Add next two ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with Appletiser, stir and serve with straws.

Garnish:

Mint sprig

Comment:

Chartreuse combines well with apple, ginger and mint in this summertime drink.

Origin:

Created in 2003 by yours truly (Simon Difford) after judging a Chartreuse cocktail competition in London and realising which flavours best combine with Chartreuse. Named after my friend the then President Directeur General of Chartreuse.

More about this cocktail

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