Garnish:
Orange zest twist
How to make:
SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic water.
2 fl oz | Light gold rum (1-3 year old molasses column) |
1 2/3 fl oz | Cold brew coffee |
1/2 fl oz | Maple syrup |
1 dash | Angostura Aromatic Bitters |
1 1/2 fl oz | Thomas Henry Tonic Water |
Read about cocktail measures and measuring.
Review:
Depending on your coffee, the combination with rum, maple and tonic give this tall refreshing Nightcap a chocolaty note.
History:
Adapted from a cocktail created in 2019 by Daniel Moik, head bartender at Yours Truly in Hamilton, Bermuda.
Nutrition:
One serving of Nightcap contains 212 calories.
Alcohol content:
- 1.4 standard drinks
- 11.43% alc./vol. (22.86° proof)
- 19.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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