Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 60 ml | Highland single malt scotch whisky |
| 25 ml | Canton Ginger Liqueur |
| 60 ml | The Bitter Truth Bogart's Bitters |
| 7.5 ml | Lemon juice (freshly squeezed) |