Garnish:
Melon slice or melon balls
How to make:
Cut melon into 8 segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
1⁄6 fresh | Melon (Cantaloupe) |
2 fl oz | Patrón Reposado tequila |
1 fl oz | Green melon liqueur |
1 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.

Review:
Looks like stagnant pond water but tastes fantastic.
Alcohol content:
- 2.1 standard drinks
- 24.19% alc./vol. (48.38° proof)
- 29 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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