Mint Limeade (Non Alcoholic)

Serve in a Collins glass...
12	fresh	Mint leaves
1½	fl oz	Freshly squeezed lime juice
1	fl oz	Pressed apple juice
¾	fl oz	Sugar syrup (2 sugar to 1 water)
	Top up with	Lemon-lime soda

Display recipe in:

How to make:

Lightly MUDDLE (just to bruise) mint in base of shaker. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.

Garnish:

Mint sprigs

Comment:

Superbly refreshing, mint and lime served long.

About:

Created in 2006 by yours truly (Simon Difford), London, England.

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