Serve in a Coupe glass
2 oz | Fruit cup liqueur |
1⁄2 oz | Hayman's London Dry Gin |
1⁄4 oz | Lemon juice (freshly squeezed) |
1⁄3 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
1 1⁄2 oz | Brut champagne/sparkling wine |
Garnish: Lemon & orange zest twists (discarded) & strawberry on rim
SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.
Recipe contains the following allergens:
Luxuriate in this quintessentially English tipple.
See our Fruit Cups and Pimm's page for more information.
One serving of Pimm's Cocktail contains 199 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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