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Red Melon'tini

Difford’s Guide
Discerning Drinkers (2 ratings)

Glass:

Serve in a Martini glass

Ingredients:
1 segment Watermelon (fresh) chopped
2 fl oz Chili pepper flavoured vodka
14 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
4 grind Black pepper
× 1 1 serving
Read about cocktail measures and measuring

Prepare:

  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare garnish of watermelon wedge.

How to make:

  1. MUDDLE 60g / 2.1oz watermelon flesh (removed from skin and chopped) in base of shaker.
  2. Add other ingredients and SHAKE with ice.
  3. FINE STRAIN into chilled glass.

Garnish:

  1. Garnish with watermelon wedge.

Review:

Watermelon peppered with vodka and the subtlest peppery finish.

View readers' comments

History:

Discovered in 2002 at the Fifth Floor Bar, Harvey Nichol's, London, England.

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 18.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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3rd August at 13:57
The vodka seems to be missing from the list of ingredients.
3rd August at 17:42
No, not missing. "60 ml Chili pepper flavoured vodka" is the second ingredient.
24th June 2024 at 20:45
This tastes better with basil and lime juice.