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Red Neck

Name: Red Neck
Total time: 2 min
Cuisine: Cocktail
Ingredients: 60 ml Scotch whisky; 30 ml Red quinquina e.g. Dubonnet, Byrrh; 30 ml Cherry brandy

Difford’s Guide

Discerning Drinkers (19)

Measurements in:

Serves:

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Ingredients
2 fl oz	Blended Scotch whisky
1 fl oz	Dubonnet, Byrrh etc. rouge light quinquina
1 fl oz	Cherry (brandy) liqueur

How to make

Glassware

Serve in a Martini glass

Prepare

Select and pre-chill a MARTINI GLASS.
Prepare garnish of orange zest twist.

Method

SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish

EXPRESS orange zest twist over the cocktail and use as garnish.

Health & Nutrition

Nutrition:

One serving of Red Neck contains 261 calories

Alcohol content:

2 standard drinks
21.84% alc./vol. (43.68° proof)
28.1 grams of pure alcohol

History

Created by Sylvain Solignac in 2002 at Circus Bar, London, England.

Review

Aromatic and not too sweet - the flavour of the Scotch shines through.

J&B Rare 750ml - makes 12.5 cocktails
$24.99 $2.00 per cocktail J&B Rare image

Dubonnet Red 750ml - makes 25 cocktails
$15.99 $0.64 per cocktail Dubonnet Red image

$2.64 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Comments & Discussion

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Jeremy Harrold 1y

Careful with the Whisky you use is my takeaway. I used a lowland whisky that was at hand. It got a bit lost in the mix and needed an extra 15ml to sort things out.

John Hinojos Premium Member 3y

Very good cocktail. Was questioning the blend of the three ingredients, but they work excellently together. The slight smoky flavours from the Whisky is ideal to offset the sweetness.