Garnish:
Lemon peel (whole)
How to make:
POUR ingredients into ice-filled glass and serve with straws.
| 2 1/2 fl oz | Dewar's 12 Year Old Scotch whisky |
| Top up with | Soda from siphon |
Read about cocktail measures and measuring.
Review:
Scotch and soda for the sophisticate.
History:
Adapted from a recipe purloined from David Embury's classic book, 'The Fine Art of Mixing Drinks', and so named because it was originally made with the now defunct Remsen Scotch whisky. Embury claims this is "the original cooler".
Nutrition:
One serving of Remsen Cooler contains 167 calories.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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