Peppered Mary

Serve in a Collins glass...
2	fl oz	Pepper-infused Ketel One vodka
2	fl oz	Yellow bell pepper juice
2	fl oz	Tomato juice
½	fl oz	Freshly squeezed lemon juice
7	drop	Hot pepper sauce
1	spoon	Worcestershire sauce

Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Peppered rim & cherry tomato

Comment:

A Bloody Mary with sweet and spicy pepper.

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ROLL rather than shake all ingredients in a shaker with ice and fine strain into ice-filled glass.

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SHAKE all ingredients with ice and strain into ice-filled glass. Serve with straws.

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