Garnish:
Peppered rim & cherry tomato
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
2 fl oz | Pepper flavoured vodka |
2 fl oz | Yellow bell pepper juice |
2 fl oz | Tomato juice |
1/2 fl oz | Lemon juice (freshly squeezed) |
7 drop | Hot pepper sauce (red) |
1 spoon | Worcestershire sauce |
Read about cocktail measures and measuring.
Review:
A Bloody Mary with sweet and spicy pepper.
Nutrition:
One serving of Peppered Mary contains 171 calories.
Alcohol content:
- 1.4 standard drinks
- 9.92% alc./vol. (19.84° proof)
- 19.4 grams of pure alcohol
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