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This recipe has not been tested or verified by Difford’s Guide.

Published on 12th of March 2023

Garnet Bijou

Ingredients
25 ml	Hayman's London Dry Gin
15 ml	Green Chartreuse (or alternative herbal liqueur)
25 ml	Strucchi Rosso Vermouth
30 ml	Orange Bitters by Angostura
5 ml	Italian red bitter liqueur

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