Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Flute glass
| 1 1⁄2 fl oz | Hayman's Old Tom Gin |
| 3⁄4 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Malibu Original coconut rum liqueur |
| 3⁄4 fl oz | Monin Lavender Syrup |