This is a community recipe contributed by C.A. Mat.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of April 2023
Serve in a Coupe glass
| 60 ml | Giffard Menthe Pastille white crème de menthe |
| 60 ml | Giffard White Crème de Cacao Liqueur |
| 30 ml | Light gold rum (1-3 year old molasses column) |
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