Garnish:
Pineapple wedge
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
1/2 fl oz | Bourbon whiskey |
1 1/2 fl oz | Southern Comfort & other Southern USA-style liqueurs |
2 fl oz | Pineapple juice (fresh pressed) |
1 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
1/2 fl oz | Giffard Grenadine syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Tropical flavours with the warmth of liquor trailed by a fresh lemon finish.
Nutrition:
There are approximately 224 calories in one serving of Southern Punch.
Join the Discussion
... comment(s) for Southern Punch
You must log in to your account to make a comment.