Name: Southern Punch
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 15 ml Bourbon whiskey; 45 ml Southern USA style whiskey liqueur; 60 ml Fresh pressed pineapple juice; 30 ml Freshly squeezed lemon juice; 15 ml Sugar syrup (2:1); 15 ml Grenadine/pomegranate syrup

Serve in a

Collins glass

Garnish:

Pineapple wedge

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

¹⁄₂ fl oz	Bourbon whiskey
1 ¹⁄₂ fl oz	Southern Comfort
2 fl oz	Fresh pressed pineapple juice
1 fl oz	Freshly squeezed lemon juice
¹⁄₂ fl oz	Giffard Sugar Cane Syrup
¹⁄₂ fl oz	Giffard Grenadine Syrup
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Comment:

Tropical flavours with the warmth of liquor trailed by a fresh lemon finish.

Makes a minimum of 15.5 cocktails.

Southern Comfort

£20.45

£1.31/cocktail, makes 15.5

Giffard Grenadine Syrup

£5.95

£0.12/cocktail, makes 46.5

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.