Spiced Cranberry Cocktail

Difford's Guide
User Rating (1 rating)

Serve in a

Martini glass

Garnish:

Cinnamon & sugar rim

How to make:

MUDDLE cloves in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

7 dried Clove
1 fl oz Navy rum (54.5% alc./vol.)
2 fl oz Cranberry juice drink
1/2 fl oz Giffard Sugar Cane Syrup
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Twenty years in the making, this 2kg hardback is the most comprehensive cocktail book we have ever produced with 3,000 recipes all accompanied by a photograph.

Buy it here

Review:

The cloves and the colour add a festive note to this Martini.

History:

Created in 2003 by yours truly (Simon Difford).

Nutrition:

There are approximately 169 calories in one serving of Spiced Cranberry Cocktail.

Join the Discussion


... comment(s) for Spiced Cranberry Cocktail

You must log in to your account to make a comment.

Report comment
Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Twenty years in the making, this 2kg hardback is the most comprehensive cocktail book we have ever produced with 3,000 recipes all accompanied by a photograph.

Buy it here

Barware

You must be logged in to submit a rating

Click here to login