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Community recipe contributed by

Amy Burton

This recipe has not been tested or verified by Difford’s Guide.

Published on 30th of April 2023

Bees Knees Up

Glassware

Serve in a Highball (max 10oz/300ml)

Ingredients
60 ml Hayman's Old Tom Gin
15 ml Honey
10 ml Pineapple juice
35 ml Fiol Extra Dry Prosecco
20 ml Lemon juice (freshly squeezed)

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