Garnish:
Seasonal berries & lemon slice
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
| 1 fl oz | Raspberry flavoured vodka |
| 1 fl oz | Ketel One Citroen vodka |
| 3 1/2 fl oz | Pressed apple juice |
| 3 dash | Angostura Aromatic Bitters |
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Review:
Juicy flavours with a hint of spice make for a refreshing, quaffable drink.
History:
A cocktail which emerged in London's bars early in 2002.
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