White Gin Fizz

White Gin Fizz image
Serve in
a Collins glass...
2 shot Rutte Dry Gin BUY
1 shot Freshly squeezed lemon juice
¼ shot Sugar syrup (2 sugar to 1 water)
2 scoop Lemon sorbet
Top up with Soda from siphon
  • Display recipe in:
How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda from a siphon.

Garnish:

Lemon wedge

Comment:

Almost creamy in consistency, this gin fizz reminds us of the Sgroppino found in Venice.

Origin:

Created in 2003 by Tony Conigliaro at Shumi, London, England.

More about this cocktail

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