Garnish:
Dust with cinnamon powder
How to make:
BLEND all ingredients with 6oz scoop crushed ice. Serve with straws.
| 2 1/2 fl oz | Cachaça |
| 70 gram | Sweetcorn (canned) |
| 1 1/2 fl oz | Condensed milk |
Read about cocktail measures and measuring.
Review:
Quite possibly your first sweetcorn cocktail.
History:
A classic Brazilian drink.
Alcohol content:
- 1.6 standard drinks
- 18.25% alc./vol. (36.5° proof)
- 21.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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