Garnish:
Dust with cinnamon powder
How to make:
BLEND all ingredients with 6oz scoop crushed ice. Serve with straws.
| 2 1⁄2 fl oz | Novo Fogo Silver cachaça |
| 70 gram | Sweetcorn (canned) |
| 1 1⁄2 fl oz | Condensed milk |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Quite possibly your first sweetcorn cocktail.
History:
A classic Brazilian drink.
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