Serve in anOld-fashioned glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Pink grapefruit juice (freshly squeezed)|
|1 fl oz||Lime juice (freshly squeezed)|
|1/2 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|2 dash||Angostura Aromatic Bitters|
Read about cocktail measures and measuring.
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*Note: Angostura aromatic bitters contain alcohol but in the finished drink the alcohol level is negligible. Balanced and adult but cries out for rum.
Created in 2006 by Audrey Saunders, New York, USA.
One serving of Grapefruit Daiquiri #2 (Alcohol-free*) contains 77 calories.
This recipe contains a maximum of 0.05% alc./vol.