Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 2 fl oz | Cynar artichoke amaro |
| 1⁄3 fl oz | Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water) |
| 1 whole | Egg (white & yolk) |
| 5 drop | Angostura Aromatic Bitters |