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Community recipe contributed by

Jessie Clark

This recipe has not been tested or verified by Difford’s Guide.

Published on 27th of February 2024

Corsican Sour

Glassware

Serve in a Coupe glass

Ingredients
25 ml Mandarine Napoleon liqueur
37.5 ml Beefeater London Dry Gin
12.5 ml Monin Ginger Syrup
12.5 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
20 ml Lemon juice (freshly squeezed)
25 ml Egg white (pasteurised) or 3 dash Fee Brothers Fee Foam cocktail foamer

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$1.25 per cocktail*

Makes a minimum of 30 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.