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Community recipe contributed by

Nazar Sys

This recipe has not been tested or verified by Difford’s Guide.

Published on 8th of March 2024

Takeoff

Glassware

Serve in a Collins glass

Ingredients
15 ml Light white rum (charcoal-filtered 1-4 years old)
15 ml Caribbean blended rum aged 6-10 years
15 ml Dark/black/blackstrap rum
15 ml Monin Raspberry Syrup
40 ml Lime juice (freshly squeezed)
60 ml Pineapple juice
7.5 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

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$1.77 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.


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