Garnish:
None
How to make:
SHAKE first four ingredients with ice and strain into glass. TOP with champagne.
| 3/4 fl oz | Ketel One Vodka |
| 1/6 fl oz | Triple sec liqueur (40% alc./vol.) |
| 1/4 fl oz | Blue curaçao liqueur |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
| Top up with | Brut champagne or sparkling wine |
Read about cocktail measures and measuring.
Review:
Fortified, citrussy champagne.
Variant:
With gin in place of vodka.
Nutrition:
One serving of Blue Champagne contains 87 calories.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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