Wisecrack Fizz
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Wisecrack Fizz
Serve in a Collins glass
| 1 1⁄2 oz | BarSol Mosto Verde Italia Pisco |
| 1 oz | Elderflower liqueur |
| 1 oz | Pink grapefruit juice (freshly squeezed) |
| 1⁄2 oz | Lemon juice (freshly squeezed) |
| Top up with | Thomas Henry Soda Water |
Garnish: Lemon zest twist
How to make:
SHAKE first four ingredients with ice and strain into an ice-filled glass. TOP with soda and serve with straws.
Review:
Light, balanced and refreshing. The pisco character shines through.
History:
Created in 2007 by Matt Gee at Milk & Honey, New York City, USA.
Nutrition:
One serving of Wisecrack Fizz contains 158 calories
Alcohol content:
- 1.3 standard drinks
- 15.2% alc./vol. (15.2° proof)
- 18.2 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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