Garnish:
Lemon wedge & cinnamon stick
How to make:
POUR first two ingredients into glass, top up with tea and stir.
| 3/4 fl oz | Disaronno amaretto |
| 3/4 fl oz | Grand Marnier or other cognac orange liqueur |
| Top up with | Breakfast tea (hot) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
This does indeed taste just as described on the tin.
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