Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Flute glass
| 5⁄6 fl oz | De Kuyper Blue Curaçao |
| 1 1⁄3 fl oz | Cognac (brandy) |
| 2⁄3 fl oz | Lime juice (freshly squeezed) |
| 5⁄6 fl oz | Pineapple juice |
| 2 dash | Difford's Daiquiri Bitters |
| 2 2⁄3 fl oz | Brut champagne/sparkling wine |