Hot Wine Lemonade
-
Hot Wine Lemonade
Serve in a Toddy glass
| 2 oz | Claret wine (Bordeaux red) |
| 1 1⁄2 oz | Lemon juice (freshly squeezed) |
| 3⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| Top up with | Boiling water |
Garnish: Lemon zest twist
How to make:
POUR first three ingredients into warmed glass and top up with boiling water.
Allergens:
Recipe contains the following allergens:
- Claret wine (Bordeaux red) - Sulphur Dioxide/Sulphites
Review:
This citrusy mulled wine is simply made with hot red wine and freshly squeezed lemon juice.
History:
Rediscovered classic.
Nutrition:
One serving of Hot Wine Lemonade contains 131 calories
Alcohol content:
- 0.5 standard drinks
- 5.13% alc./vol. (5.13° proof)
- 6.5 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Brunswick
Next cocktail
Red Manhattan
Red wine
Red wine is made from dark (red or black) grape varieties and can range in colour from intense violet, typical of young wines, through to brick red for...
2 to 1 'rich' sugar syrup versus 1 to 1 'simple' syrup
The balance between sweet and sour is crucial to the majority of cocktails and consistently producing balanced cocktails is made easier when using sugar...
Wimbledon cocktails
When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in...
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
Join the discussion
There are no comments for Hot Wine Lemonade.