Name: Red Manhattan
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Whiskey - Bourbon whiskey; 30 ml Vermouth - Rosso (sweet) vermouth; 7.5 ml Claret red wine; 5 ml Maraschino liqueur; 2 Angostura or other aromatic bitters

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz	Bourbon whiskey
1 fl oz	Martini Rosso sweet vermouth
1/4 fl oz	Claret red wine
1/6 fl oz	Luxardo Maraschino liqueur
2 dash	Angostura Aromatic Bitters
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Maker's Mark bourbon, 70cl

£ 27.95 £ 2.43 per cocktail, makes 11.5 Luxardo Maraschino liqueur, 70cl

£ 31.45 £ 0.22 per cocktail, makes 140.5 Angostura Aromatic Bitters, 20cl

£ 11.45 £ 0.23 per cocktail, makes 50

£ -.--

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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

The tannins from the splash of red wine add complexity and depth of flavour to this Sweet Manhattan.

History:

Created in November 2010 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Our Manhattan cocktail page features a detailed history and common variants.

More cocktails by Simon Difford