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Serve in a Collins glass
2 barspoon | Honey |
2 oz | Ketel One Vodka |
1 oz | Lemon juice (freshly squeezed) |
Top up with | Thomas Henry Soda Water |
Garnish: Lemon slice
STIR honey with vodka in base of shaker until honey dissolves. ADD other ingredients, SHAKE with ice and strain into ice-filled glass.
The honey and lemon combo are reminiscent of a toddy but here served long and iced with cleansing vodka.
Also see Collins Cocktails - recipes & history.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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