Garnish:
Float star anise
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Ketel One Vodka |
| 1 fl oz | Grand Marnier or other cognac orange liqueur |
| 1 fl oz | Pressed apple juice |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Anise / aniseed syrup |
| 1/4 fl oz | Giffard Sugar Cane Syrup |
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Review:
Vodka fortifies and supports a well-balanced blend of orange zest, apple, lemon and star anise.
History:
Adapted from a recipe created in May 2014 by Danish bartender (and winner of Diageo World Class 2012 Western Europe Final), Hasse Johansen from Apothex Bar. This cocktail was first made to celebrate the birthday of the creator of Ketel One Vodka, Carolus Nolet. If you'd like to make one and toast Carolus, his birthday is on the 15th of May.
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