Louisville Sour cocktail

Serve in an Old-fashioned glass...
1	fl oz	Bourbon whiskey
1	fl oz	Tobacco liqueur
1	fl oz	Freshly squeezed lemon juice
½	fl oz	Sugar syrup (2 sugar to 1 water)
1	dash	Angostura Aromatic Bitters
½	fl oz	Pasteurised egg white

Display recipe in:

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and strain into ice-filled glass.

Garnish:

Lemon zest twist & dash Angostura aromatic bitters

Comment:

A hint of tobacco liqueur perfectly suits this sour named after bourbon’s spiritual home.

About:

Created in 2013 by Amanda Humphrey of Maxxium UK for Maker's Mark.

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Bourbon whiskey

£10.95

Makes this drink 100.00 times

This ingredient is not currently available for purchase through The Whisky Exchange

Egg white (pasteurised)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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