This is a community recipe contributed by Joe Kind.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of January 2026
Serve in a Nick & Nora glass
| 25 ml | Homemade White Chocolate Syrup |
| 35 ml | Baileys Original Irish Cream Liqueur |
| 15 ml | Ketel One Vodka |
| 10 ml | Exprè Caffè Italiano (or freshly made hot Espresso Coffee) |
| 1 pinch | Cinnamon powder (ground) |
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