This is a community recipe contributed by Flora.
Community recipes are not tested or verified by Difford’s Guide.
Published on 20th of February 2026
Last updated on 24th of February 2026
Serve in an Old-fashioned glass
| 50 ml | Bourbon whiskey |
| 15 ml | Heering Cherry Liqueur |
| 15 ml | Espresso coffee (cold/chilled) |
| 5 ml | Maple syrup |
| 2 dash | Bob's Abbotts bitters |
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