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This is a community recipe contributed by Angel Alfredo Pierola Arnez.

Community recipes are not tested or verified by Difford’s Guide.

Published on 7th of March 2026

Entered in Bols Cocktail Battle 2026 - Argentina

Serve in a Highball (max 10oz/300ml)

Ingredients:
20 ml Bols Crème de Cassis
30 ml Bols Genever Original
7.5 ml Jugo de Limón Amarillo (Recién Exprimido)
7.5 ml Jugo de Pomelo (Recién Exprimido)
7.5 ml Almíbar Frutilla, Arándanos Negros, Piel de Limón
Top up with Soda Fría (Estambul)

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