This is a community recipe contributed by Raffael Gietl.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of March 2026
Entered in Bols Cocktail Battle 2026 - Germany
Serve in a Rocks glass
| 25 ml | Bols Blue 1575 |
| 20 ml | Noilly Prat Original Dry vermouth |
| 40 ml | Pink grapefruit juice (freshly squeezed) |
| 5 ml | Giffard Sugar Cane Syrup |
| 30 ml | Thomas Henry Soda Water |
| 4 dash | Fee Brothers Grapefruit Bitters |
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