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Community recipe contributed by

This recipe has not been tested or verified by Difford’s Guide.

Published on 15th of March 2026

Cuban Salted Caramel

Glassware

Ingredients
25 ml	Havana Club Añejo Especial Rum
25 ml	Giffard Brown Créme de Cacao Liqueur
60 ml	Salt (sea salt)
75 ml	Whipping cream
60 ml	Werther's Original Butterscotch Candy

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