Garnish:
Float half passion fruit
How to make:
Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
| 1 1⁄2 fresh | Passion fruit (fresh fruit) |
| 1 1/2 fl oz | Rutte Dry Gin |
| 1/2 fl oz | Triple sec liqueur (40%) |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Passion fruit syrup |
Read about cocktail measures and measuring.
Review:
Full-on passion fruit with gin and citrus.
History:
Created in 2004 by yours truly.
Nutrition:
One serving of Passion Fruit Cocktail contains 180 calories.
Alcohol content:
- 1.5 standard drinks
- 24.78% alc./vol. (49.56° proof)
- 20.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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