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Community recipe contributed by

eddie richards

This recipe has not been tested or verified by Difford’s Guide.

Published on 25th of March 2026

Split Rum Daisy

Glassware

Serve in a Nick & Nora glass

Ingredients
10 ml El Dorado 8 Year Old Rum
30 ml Havana Club Original Añejo 3 Años Cuban rum
17.5 ml Cointreau L'Unique triple sec liqueur
15 ml Lemon juice (freshly squeezed)
7.5 ml Monin Almond (Orgeat) Syrup
60 ml Saline solution (20g sea salt to 80g water) or merest pinch of s

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$1.20 per cocktail*

Makes a minimum of 21 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.