This is a community recipe contributed by Gia Bảo Vũ.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of March 2026
Last updated on 29th of March 2026
Entered in Bols Cocktail Battle 2026 - Vietnam
Serve in a Fizz or Highball (8oz to 10oz)
| 25 ml | Bols Blue Curaçao |
| 10 ml | Bols Lychee Liqueur |
| 15 ml | Tropical juice |
| 20 ml | Lime juice (freshly squeezed) |
| 10 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 50 ml | Foam tropical |
| 30 ml | Aromatized wine (e.g. Lillet Blanc) |
| 15 ml | Pineapple juice |
| 2 dash | Orange Bitters by Angostura |
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