Cherry Tea-Tini

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This is a community recipe contributed by Martina Prestti Martines.

Community recipes are not tested or verified by Difford’s Guide.

Published on 12th of April 2026

Last updated on 19th of April 2026

Entered in Bols Cocktail Battle 2026 - Argentina

Serve in a Coupe glass

Ingredients:
20 ml Bols Cherry Brandy Liqueur
60 ml Té de Frutilla
15 ml Bombay Bramble blackberry & raspberry gin
22.5 ml Jugo de limón
30 ml Almíbar
12.5 ml Reviseur VSOP Cognac
30 ml Egg white (albumin) powder/Meringue powder

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