Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 1 2⁄3 fl oz | Pallini Limonzero (Non-alcoholic Limoncello) |
| 5⁄6 fl oz | Lemon juice (freshly squeezed) |
| 2⁄3 fl oz | Aquafaba (chickpea water) or 3 dash Fee Brothers Fee Foam cocktail foamer |
| 1 sprig | Fresh thyme |
| 3 1⁄3 fl oz | Fever-Tree Mediterranean Tonic Water |
| 3⁄8 fl oz | Monin Vanilla Syrup |