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Community recipe contributed by

Lars Zimmer

This recipe has not been tested or verified by Difford’s Guide.

Published on 22nd of April 2026

Entered in Pallini Limoncello Cocktail Competition

The Roman Botanical

Glassware

Serve in a Sour or Martini/Coupette glass

Ingredients
35 ml Pallini Limoncello liqueur
30 ml Rutte Celery Dry Gin
15 ml Noilly Prat Original Dry vermouth
15 ml Lemon juice (freshly squeezed)
5 ml Green Chartreuse (or alternative herbal liqueur)

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$1.43 per cocktail*

Makes a minimum of 10.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.