Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Cantaritos clay pot or Collins glass
| 22.5 ml | Ketel One Vodka |
| 11.25 ml | Lemon-lime soda (Sprite/7-Up) |
| 7.5 ml | Lime juice (freshly squeezed) |
| 3.75 ml | Orange (fresh) |
| 35 ml | Mint leaves |
| 2.5 ml | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |