Fresh Burrak

Konuralp Sökmen’s avatar

This is a community recipe contributed by Konuralp Sökmen.

Community recipes are not tested or verified by Difford’s Guide.

Published on 23rd of April 2026

Serve in a Cantaritos clay pot or Collins glass

Ingredients:
22.5 ml Ketel One Vodka
11.25 ml Lemon-lime soda (Sprite/7-Up)
7.5 ml Lime juice (freshly squeezed)
18 fresh Orange (fresh)
1 16 fresh Mint leaves
2.5 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.